The Secret to a Perfect Thanksgiving in the Hospitality Industry

Chef with adande refrigerated drawer open and thanksgiving turkey

Thanksgiving is all about spending time with family, travelling far and wide to get to them and let’s not forget, eating your own weight in great food. It’s a time when hospitality businesses like fine dining restaurants, convenience stores and more rise to the occasion to cater to the needs of their customers. This year, Adande Refrigerated Drawers are playing a pivotal role in making Thanksgiving the best so far for Chefs, diners, and road-trippers.

Elevating Fine Dining with Fresh, Succulent Meals

For families who opt to celebrate Thanksgiving at fine dining establishments, expectations are sky-high. From succulent turkey to perfectly roasted vegetables, every dish must be a culinary masterpiece. Adande’s revolutionary refrigerated drawers are designed to meet the demands of chefs working under pressure to deliver high-quality, memorable meals.

  • Preserving Turkey: Our drawers maintain consistent, precise temperatures, ensuring turkey meat stays succulent and tender before it’s cooked to perfection. No risk of drying out or spoilage, which means customers enjoy turkey that’s as juicy and flavorful as it should be.
  • Fresh Produce Ready for the Oven: Vegetables like carrots, parsnips, and brussel sprouts—staples of any Thanksgiving feast—are kept bright and full of flavour in Adande drawers. 
  • Streamlined Kitchen Operations: With drawers that are ergonomically designed and customizable, kitchen staff can access ingredients quickly and efficiently, even during the Thanksgiving rush. This results in smoother, quicker service.

Supporting Road Trippers with Fresh, On-the-Go Options

Thanksgiving also marks one of the busiest travel periods of the year. Families hit the road to reconnect with loved ones, making convenience stores and QSR’s an essential part of their journey. Here, Adande drawers are stepping up to ensure road trippers can get fresh and fast meals during their long journeys.

  • Quick and Fresh: From prepped sandwiches to fresh healthy salads, Adande’s commercial refrigeration drawers keep food fresh, chilled, and ready for employees to grab for customers on the move.
  • Easy Restocking: With Adande’s under-counter refrigerated drawers, c-store staff can easily restock the container during high-traffic periods, with a birds eye view of all their produce.
  • Energy Efficiency: Our patented technology saves operators huge energy costs. This is especially crucial during the holiday season when businesses operate at full capacity.

Choose Adande Refrigeration for your kitchen

This Thanksgiving, trust Adande Refrigerated Drawers to deliver quality, efficiency, and reliability, whether you’re serving a luxurious turkey dinner or providing fresh, convenient snacks for travelers.